The latest show from Auckland Theatre Company will transport the audience back 86 years, to the Federation of Rhodesia and Nyasaland. Sir Garfield Todd, a New Zealand-born politician had high hopes of reforming what we now know as Zimbabwe, Zambia, and Malawi. The country had been overrun with racist
A repair service offered by an instore cobbler at the Newmarket store hopes to make your shoes last longer. Merchant 1948 is set to open its first cobbler at their flagship Newmarket store this month. The store within a store concept aims to make it easier
Art projections will be used to tell a story on the waters of the Waitemata Harbour this January. The Tāmaki Herenga Waka Festival features a new innovative addition this year involving projection art. story told is of the waka that carried the first settlers to
A love themed musical performed in a fast food restaurant during Wellington Fringe Festival. STEW Productions presents their latest musical performance, ELEVATOR! A cast of five, Brittany Meiklejohn, Dennis Eir Lim, Logan Delaney, April Boland and Lorenz Ravalo have written and produced the show with everyone stepping
A feast of short films devoted to the bicycle and all who ride it. The Big Bike Film Night is back for another year to bring together cycling and cinematography. Running from February to May in 36 locations nationally, it showcases New Zealand-made and international
Experience climate change, penguin colonies and the beauty of the Antarctic like never before at the Tāmaki Paenga Hira Auckland War Memorial Museum.
DHL Express and Surf Life Saving New Zealand have partnered to create an interactive game to help educate Kiwis on swim safety.
The pest free island of Motutapu introduced its 100th kiwi to their new home and marked the halfway point of the conservation project. Motutapu Island welcomed its 100th kiwi on December 13. The kiwi and two more of its friends were introduced to their new home thanks
Air New Zealand is trialling a zero-waste coffee cup from New Zealand brand twiice, that can be eaten at the end of your coffee break.
