Featuring Brown Brothers Moscato Strawberries & Cream. Ingredients 4 fresh strawberries (sliced) 2 tablespoons of strawberry jam (50gms) Fresh cream (120gms) Mascarpone (100 gms) 6-8 ladyfingers Brown Brothers Moscato Strawberries & Cream (100ml) Method Whisk the fresh cream and jam until slightly thickened Add Marscapone and whisk until stiff peaks form In a deep bowl, dip
I love watching people’s faces as they bite into these brownies – the smile as they realise the dark chocolate is rich and moist with fruit mince, a new Christmas classic. Makes approximately 25 pieces 250 grams butter, chopped into cubes 300 grams 70% dark chocolate, cut into
Outside of their much loved, regular local patronage, Ampersand Eatery is one of central Auckland’s relatively undiscovered gems. The modern, spacious restaurant boasts a seriously experienced hospitality team, a delightfully impressive menu, a vast beverage offering (including Espresso Workshop coffee perfection) and stunning views over
Promising brilliant dishes, slick service and a relaxed atmosphere. The team at Ampersand Eatery are driven to create an experience for each of their guests using the beauty of seasonal produce and products from New Zealand. Their seasonal menus feature dishes that are smart and
Meet Castello's latest cheesy sensation! This Greek-style cheese is the perfect blend of crumbly goodness and tasty delight, creating a mouth-watering, multi-sensory experience that cheese enthusiasts all over the world adore. It's versatile and can easily be incorporated into any dish. Made from a classic recipe
I have seen a few iterations of salad with these components – the thing I love about this version is the addition of both crumbled salty feta and torn milky fresh mozzarella to contrast the peppery watercress, fresh herbs and sweet peas and beans. The
Photography Todd Eyre Why Nici Wickes is rediscovering her love of food all over again, plus her hot tips for cooking tasty and fast good food on a budget. Getting Covid over summer has rattled Nici Wickes in a way she didn’t expect. For the past few months,
When it comes to reclaiming her health, Wendyl Nissen is wearing the pants. It’s the red velvet corduroy pants that did it. I found them in an op shop for $4 and they were a size 14. I haven’t been a size 14 for a decade, but
This makes enough for two servings – keep refrigerated. 50 grams organic steel cut oats (Ceres Organics does a nice one) 1 washed apple with skin on, grated 20 grams raw nuts roughly chopped* 1 teaspoon chia seed 1 teaspoon flax seed 1 teaspoon sunflower seed juice of ½ lemon 100 grams good-quality
Making sustainable choices in our everyday lives has become a vital responsibility in protecting our planet. From reducing single-use plastics to recycling, every small action counts. One easy switch you can make for a greener planet is adopting Multix Greener Plant-Based Bags into your daily household. These
