In the latest issue of Good – on sale now, we celebrate Kiwis’ love of travel and exploring with our inspiring Adventure Issue!
In this issue, we talk to Gemma McCaw about her mission to inspire others to step away from their devices and reconnect with nature for overall wellness. We’ve gathered stories from adventurers of all kinds—extreme, intrepid, safari, and gourmet. Wellness expert Liz Fry shares how micro-adventures can bring vibrancy to everyday life, while Jess Weale explores the wild and wonderful foods you can forage in our own backyard.
We have a bumper food section featuring dishes from around the world and plant-based, gluten-free breakfasts for a healthy start to the day. In our craft section, we speak to ceramic artist Steven Smith, a former chef who discovered his passion for ceramics when he decided to make all of the plates for his wedding day. And we explore the art of Kintsugi which shows you how to give your favourite broken pottery or ceramics a second life. In beauty, we discuss hair and skin health to counteract the damage of summer and highlight the perfect natural products.
Finally, we turn to regeneration, where the Monahan brothers share their journey at Mangaroa Farms, a shining example of large-scale ecological restoration in Aotearoa. We also spotlight Biome Trust’s incredible work funding transformative projects across the country.
Let these stories inspire you to invest wisely in experiences that nurture connection—to the land, to other cultures, and to yourself.
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