June 2017

Fairly delicious

Chocolate is a rich treat—often made with ingredients produced by the world’s poorest. Sarah Heeringa indulges in some fair trade recipes that deliver a chocoholic bite—without

Warm up your weekends

Close-to-home ideas to cosy up these winter weekends Looking for some cool ideas to cosy up these winter weekends? Lucy Brake goes searching for treasures close

Natural crossing

If you tread lightly on the planet in life, why wouldn’t you want to leave this world the same way? Francesca Price investigate the growing number

Babies’ bums

Amie Richardson experiments on her newborn with modern cloth nappies Many new parents want to give cloth nappies a go, but are bamboozled by the options.

For the love of bees

The world’s honeybees are vanishing and New Zealand teeters on the brink of a catastrophic collapse in our bee population. Sarah Heeringa investigates the strange phenomenon

Parabens

Should you worry about parabens? The average woman uses 12 products containing parabens every day. But these cosmetic preservatives can be absorbed by the body, and

Te Radar

A good green man Crazy ginger hair and a zany sense of humour has helped make Te Radar one of New Zealand’s most lovable local celebrities.

The future’s bright

Six twenty-something Kiwis who’re leading a new generation of smart, passionate young people who will guide New Zealand to a sustainable future. Anna Hart meets our

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