The Splore Banquets are for those who want to sit down to a lavishly catered brunch or banquet meal with their friends and family or their new Splore whanau.
If you are heading to Splore Festival next week and wondering about food, read on! In addition to lots of food trucks peddling delicious healthy food, there are also the Splore Banquets to put on your radar.
Running throughout the duration of the Festival from 21 to 24 February, 2019, these special sit down, fully catered breakfasts and dinners offer an additional special and unique Splore experience.
And what’s cool for parents wanting to book in for a Splore Banquet is that children are the same price as their age.
The bespoke banquets will be helmed by chef Jamie Miller of Mint Kitchen whose tasty menu is supported by Orchard Thieves, Phoenix Organics, Living Goodness Sauerkraut, Food Snob, Babickas Table sausages, McClure’s Pickles, Jeds and Hummingbird coffee. A wonderful way to discover new brands and flavours.
To book in for one of the banquets go here: iticket.co.nz/events/2019/feb/splore-banquet