Good Magazine

Into the wild

In less than a century, the kiwi population has plummeted from the millions to the tens of thousands. Fortunately, there are many people and organisations committed

Fighting human trafficking

Kiwi not-for-profit organisation Nvader is dedicated to rescuing victims of human trafficking around the world. Here’s a glimpse at how big the problem is that they’re

Being Vegan—Why I’m Not

Miyuki McGuffie’s four-week trial of a vegan diet is over—and she’s decided it’s not for her. Here she discusses the vegan philosophy, and questions why ‘cruelty-free’

Make your own wood-fired pizza oven

There’s something deeply satisfying about cooking with fire in an oven build with your own hands – not to mention the yummy food. It’s easier than

Baked fruit salad

Keep your vitamin levels up and stay regular with this delicious fruity dessert. Perfect in the evening or as a tasty breakfast treat. By Sarah Heeringa.

Declutter your home

You may not be a hoarder or a big shopper but daily life – especially when it involves children or crafts – can fill your home

Banana republic

Healthy, comical… even a little sexy. Who can resist the smiley curve of a banana? Good takes a closer look at the farmers in El Guabo

Sign up to our email newsletters for your weekly dose of good

SPECIAL EDITION #1OO SUMMER

Newsletter Sign Up

Choose your Good Magazine Pre-Order