Good Magazine

Beetroot Muesli Slice

A wholesome slice full of nutrients and flavour Makes 24 slices 1 cup dates 1/2 cup dried blueberries, or other dried fruit like sultanas, currants or

How to make a hanging Kokedama

Learn about the Japanese art of creating potless plants with this Mexican Gem project by botanical extraordinare, Coraleigh Parker, from her new book, Hanging Kokedama. Extracted

In bloom this winter

Good talked to the team at family-run NZ Bulbs, part of Aorangi Bulb Nurseries, who have been in business for more than 60 years. We asked

Allbirds new eucalyptus tree skipper

Allbirds co-founder Tim Brown was in town this week to unveil the footwear company’s latest innovation ­– shoes made from eucalyptus fibre. Good editor Carolyn Enting

The healing powers of water

Good-quality water is not only critical to our health, but also to our very existence. Words Natalie Cyra. Photo Getty images Leonardo da Vinci once said

All things cider

Good talked to ‘ciderologist’ Gabe Cook who is visiting from the UK to take part as Head Cider Judge for the New World Beer & Cider

Giving happiness

Tuesday March 20 marks International Day of Happiness and thanks to a St. Kevin’s Arcade florist, K’Rd in Auckland will be more colourful than usual, and

Four days of fashion

Auckland City central’s marquee fashion moment is back again this March with four days of creative retail experiences in the heart of Auckland City. Making its

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