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Recipe created by Tess Eden. Whittaker’s has released their Oat Milk 42 per cent cocoa chocolate proudly made with locally sourced Harraways oats. This delicious new addition to Whittaker’s permanent range is the result of nearly two years’ work perfecting the recipe and applying a bit of

The Vegan Society Aotearoa held the first-ever Vegan Chocolate Awards on 29th April at The Butcher's Son in Auckland. With over 100 different chocolate entries the illustrious judges had a tasty, yet difficult task ahead of them. Chocolate makers from all over the world entered the

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