Good Magazine

Cathedral Cove move to glass

Yoghurt and cereal brand Cathedral Cove have moved to using glass jars for their packaging instead of pouches. Learn more about the move, and what makes

Portuguese Tarts

Delicious Portugese Tarts using free-range eggs from Olliff Farm. Recipe and styling by Tracey Sunderland. Photography Shona Dey Makes 12 tarts. Ready in 1 hour. Ingredients

Arid landscape

Words Laurian Brown, Mandy Allen. Photography Lar Leslie and Warren Heath Broaden your botanical horizons and expand your indoor gardening repertoire to include succulents and cacti

Meet The Sisters

Guests at the Linden Leaves Wellbeing Series events in Cambridge (3 August 2019) and Auckland (19 October 2019) will be treated to The Sisters Wines. We

Destination: Manitoba

A landscape of lakes and rivers, eskers and prairies, northern Manitoba is one of Canada’s most environmentally sensitive ecosystems. A small, remote lodge here has big

Sign up to our email newsletters for your weekly dose of good

SPECIAL EDITION #1OO SUMMER

Newsletter Sign Up

Choose your Good Magazine Pre-Order