Full of probiotics and liver-loving ingredients Recipe and styling Jane Lyons. Photography Josh Griggs Probiotic Lemon Soda Delicate and refreshing, this fermented lemon soda is a lovely way to give your body a natural probiotic hit. It’s also a fantastic way to use up whey from making labneh – another

This mouthwatering gluten-free recipe from Dish magazine food editor Claire Aldous is bursting with flavour  Recipe by Claire Aldous This recipe was prepared using the Braun Multiquick 9 hand blender with the 1500ml food processor with the chopping blade and the hand blender with the whisk attachment. 240 grams roasted skin-on almonds 100

The perfect Sunday afternoon treat that's great for adding to the lunch box for the week ahead. This recipe was prepared using the Braun Multiquick 9 hand blender with the 1500ml food processor and the kneading tool. Recipe Claire Aldous   This recipe was prepared using the Braun Multiquick 9

Good talks to naturopath and nutritionist Lauren Glucina, creator of the ethically conscious raw frozen food dessert Lively Desserts.  Why do you think we have been experiencing such a raw foods revolution in the last couple of years? People are becoming more aware of the connection between

GoodFor, New Zealand's first plastics free, organic bulk wholefoods refillery store is celebrating sustainable living with a fantastic competition with one Packageless Pantry worth $1000 up for grabs.  GoodFor is the first plastics free, organic bulk wholefoods refillery store of its kind in New Zealand. Founded by eco-warrior James Denton, GoodFor

Turmeric has quickly risen in the ranks of one of the most popular, and healthiest spices out there. Here are five ways to use this wonder ingredient. 1. Turmeric latte  If you haven't tried a turmeric latte yet, you are in for a truly lovely experience. A

Looking for something to do this long weekend? If you're a wine lover, Mount Michael Wines have an event for you.  Kick back with friends and loved ones this long weekend, with a Sunday session with class. Mount Michael have flown in fresh from Central Otago to

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