The pros and cons of lighter alcohol 'lifestyle' wines.  Words Joelle Thomson. Illustration Nicola Kimpton Manipulation, dilution and confusion, or health, awareness and knowledge? The new ‘lifestyle wine’ trend has been coloured positively and negatively by winemakers on both sides of the fence: those who make it and

Dicsover why this Northland beach town is dubbed 'Magical Mangawhai' by exploring its stunning scenery on foot.  A cruisy 90 minute drive north of Auckland’s CBD, or an hour south of Whangarei, is where you’ll find Mangawhai, a gem of a beach town known for its sand,

A former Tauranga lawyer is showing his sweet side with a commitment to bees  By Good magazine Harris Tate honey  In the heart of Tauranga’s CBD, enclosed by businesses and the bustle of urban life, a lawyer sits deep in conversation with a client. But outside the office walls, surrounded by the

Good caught up with Anna Coddington to talk about her upcoming album, Luck/Time and what gigs she's looking forward to heading along to this summer.  Words Natalie Cyra For more on Anna Coddington's album Luck/Time visit annacoddington.com How is your soon-to-be released album, Luck/Time different to the other two albums you have

Bursting with fresh, aromatic Thai flavours, this venison dish is easy to make and will delight loved ones as a winning dish this spring  Neil Brazier  Welcome in the warmer months with a delicious, Thai-inspired venison dish, full of flavour and health benefits, created by award-winning chef

The annual Diwali Festival celebrating traditional and contemporary Indian culture is back in Auckland this weekend The annual Diwali Festival brings together Aucklanders and visitors of all ages and ethnic backgrounds to celebrate and experience traditional and contemporary Indian culture in its many exciting forms. Auckland Diwali Festival is the largest vegetarian

Nothing says celebrations like a visually sumptuous and fruity dessert, and this Berry Almond Galette recipe has Christmas decadence written all over it.  Recipe and styling Sarah Heeringa. Photography Amanda Reelick For the pastry Sweet Shortcrust Pastry:  200g white flour 50g ground almonds 1/2 tsp sea salt 1/2 cup icing sugar 150g butter,

Visiting Queenstown this weekend? Rata Restaurant and Cloudy Bay have teamed up to put on the best long lunch on a Sunday you'll have - all for a good cause.  Queenstown is often known for it's adventure tourism and spectacular scenery - but it's wining and dining

Dunedin eatery The Standard Kitchen is the go-to place for city workers wanting wholesome, delicious food on the run  Angela Bates and James Roberts  Before owning their own eatery, The Standard Kitchen, Angela Bates and James Roberts often despaired of finding a nutritious, satisfying and tasty meal

As World of WearableArt show prepares for its 2016 grand finale on October 9 – after a two-week spectacular – Good celebrates this year’s highlights. 'Grandeer' was the winner of the Sustainability Award The environment was a focus at this year’s show with a Sustainability Award as part of

Thank you! Your subscription has been confirmed. You'll hear from us soon.
Sign up to our email newsletters for your weekly dose of good